Reporter Qi Xinya intern Ji Rongrong
On the afternoon of October 16, visiting the production workshop of Anhui Xiqiang Dairy Group Co., Ltd., through the transparent floor glass, the reporter saw that there were various kinds of pipelines in the production workshop. After the detection of fresh milk in high temperature sterilization, it was injected into the processing workshop by one metal pipe.
"The quality control of fresh milk production and processing is the key to ensure the safety of milk." Wang Jin, executive chairman of the group, introduced that "we have formulated highly operational operation instructions for each process and process, processed in strict accordance with the procedures, and carried out high-frequency quality self inspection to ensure that every bottle of milk leaving the factory is" assured milk. ".
Food is the most important thing for people, and safety is the first. Xiqiang Dairy Co., Ltd. has been adhering to the business philosophy of "product quality, quality and benefit", scientifically formulated and strictly implemented the product quality and safety management system, fully strengthened the quality control of product production process, and ensured that each batch of products met the safety standards 100%. Further improve the product traceability system, establish and improve the identification and electronic traceability procedures, so as to realize the whole process monitoring and tracking of product quality and food safety.
Anhui Xiqiang Dairy Group Co., Ltd., formerly known as Huaibei dairy factory, was founded in 1958. After decades of unremitting efforts, the group has 836 employees and 15 international advanced automation production lines. It has developed into a large-scale modern high-tech enterprise group focusing on agricultural products, integrating scientific research, breeding, production, sales and logistics, and has developed into a large-scale modern high-tech enterprise group focusing on the field of agricultural products, and has developed into a large-scale modern high-tech enterprise group focusing on the field of agricultural products The largest dairy processing enterprise in the region, covering the markets of Jiangsu, Henan and Anhui. "Xiangshan" trademark has been rated as China's well-known trademark and Anhui province's famous trademark, "Xiangshan" milk has been rated as China's well-known brand, China's market recognized famous brand product, China's good food, Anhui baijiahao online goods and Anhui famous brand products.
In order to speed up the development of the company, expand the production scale, enhance the company's innovation ability and market competitiveness, and increase the market share of enterprise products, Xiqiang dairy industry invested funds to carry out technical transformation. At the beginning of this year, the company invested 4.5 million yuan to build a set of slim roof bag production line, including 4 fermentation tanks, 1 refrigeration tank and 1 detection instrument liquid chromatograph. At present, the project has been put into operation with an annual revenue of RMB 600000.
"Since this year, the company has invested more than 10 million yuan in technical transformation and intelligent transformation of existing equipment. Through technological transformation, the company has now increased its production capacity by 20%. " Wang Jin said.
Through the technical transformation, Xiqiang dairy has a more powerful guarantee of product quality, and has won the trust of consumers with excellent product quality. The market share has been continuously improved and the sales volume has been rising. "Let consumers drink milk at ease, drink milk at ease, has been the direction of our company. In the next step, we will increase capital investment, continuously upgrade and transform technical equipment, further improve the quality and safety assurance system of the industrial chain, and ensure that consumers can drink "assured milk." Looking forward to the future, Wang Jin is full of confidence.